Discussions

I really do think people (especially preppers) overcomplicate things. I grew up in an unheated house. We had an open fire in the living room and the kitchen was off that and provided extra heat when cooking. Many times I can recall waking up with Ice on the inside of my bedroom window. I didn’t die, but it did make me a very fast dresser!  Anyhow, I digress. From this personal experience I suggest reducing the amount of space you are trying to heat. If you have a small room, move in there. Put extra insulation up at the window, and the entry door. I have heard no mention of the good old fashioned hot water bottle. Any naked flame will produce heat as it burns you must be careful to use things safely, use candle lanterns, hurricane lamps even canning jars to keep the candle or tealight in. Hurricane lamps are better stood in large baking trays in case of leaks or tipping. Vent the room from time to time cuddle up together under blankets or sleeping bags. wear a hat. Try and keep everyone in the same room, body heat will help to keep the room warmer. Regarding water, it’s not as simple. either have a rainwater collection system or a store of water.  Considering the stupidity of some people, I should also recommend a CO detector. Over the years, I have done all of the above and come through extended periods of minus temps in a British winter where plus temps rarely rise above 7 degrees celsius.  On another note, it looks like it’s about time the infrastructure of the US needs some serious investment to update it.

I’m also from the UK. I live in the West Midlands in a small city. Our house is 120 year old Terrace with a small yard at the back and a bit of garden at the front, just enough that the front door isn’t on the footpath. As has already been said by Seb we are generally lucky with the weather although there are very local extremes. I have an allotment and the plan is to grow most of our veg. I had to move allotments last year so I am starting from scratch again! Before then I pretty much kept us supplied with fresh food and had enough to preserve. As Bill has mentioned, preserving is not as big here and canning supplies are difficult to get hold of and are very expensive. I imported a Presto Pressure canner from the USA more than 15 years ago, when the exchange rate was favourable and I’m so glad I did! It means I do not have to rely on the freezer. I can meats, fruit and veg for the stores and use the freezer for day to day life.  I live minutes from the canal system and this would be my route to leave the city should the need ever arise and eventually I my plan is to buy a small canal boat for weekend use and longer holidays. I could also use it as a BOL.  In general I feel safe where I live and To answer a question posted earlier, I have never felt the need to carry a weapon and I have never been in a situation where I might have needed one. Maybe it’s luck, but I think it has a lot to do with knowing your area and keeping a healthy awareness of my surroundings.  Well, that’s me! 


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I really do think people (especially preppers) overcomplicate things. I grew up in an unheated house. We had an open fire in the living room and the kitchen was off that and provided extra heat when cooking. Many times I can recall waking up with Ice on the inside of my bedroom window. I didn’t die, but it did make me a very fast dresser!  Anyhow, I digress. From this personal experience I suggest reducing the amount of space you are trying to heat. If you have a small room, move in there. Put extra insulation up at the window, and the entry door. I have heard no mention of the good old fashioned hot water bottle. Any naked flame will produce heat as it burns you must be careful to use things safely, use candle lanterns, hurricane lamps even canning jars to keep the candle or tealight in. Hurricane lamps are better stood in large baking trays in case of leaks or tipping. Vent the room from time to time cuddle up together under blankets or sleeping bags. wear a hat. Try and keep everyone in the same room, body heat will help to keep the room warmer. Regarding water, it’s not as simple. either have a rainwater collection system or a store of water.  Considering the stupidity of some people, I should also recommend a CO detector. Over the years, I have done all of the above and come through extended periods of minus temps in a British winter where plus temps rarely rise above 7 degrees celsius.  On another note, it looks like it’s about time the infrastructure of the US needs some serious investment to update it.

I’m also from the UK. I live in the West Midlands in a small city. Our house is 120 year old Terrace with a small yard at the back and a bit of garden at the front, just enough that the front door isn’t on the footpath. As has already been said by Seb we are generally lucky with the weather although there are very local extremes. I have an allotment and the plan is to grow most of our veg. I had to move allotments last year so I am starting from scratch again! Before then I pretty much kept us supplied with fresh food and had enough to preserve. As Bill has mentioned, preserving is not as big here and canning supplies are difficult to get hold of and are very expensive. I imported a Presto Pressure canner from the USA more than 15 years ago, when the exchange rate was favourable and I’m so glad I did! It means I do not have to rely on the freezer. I can meats, fruit and veg for the stores and use the freezer for day to day life.  I live minutes from the canal system and this would be my route to leave the city should the need ever arise and eventually I my plan is to buy a small canal boat for weekend use and longer holidays. I could also use it as a BOL.  In general I feel safe where I live and To answer a question posted earlier, I have never felt the need to carry a weapon and I have never been in a situation where I might have needed one. Maybe it’s luck, but I think it has a lot to do with knowing your area and keeping a healthy awareness of my surroundings.  Well, that’s me! 


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